Sweet Potato & Cocunut Soup

Was down the village the other day chatting to our lovely post mistress about soup … I’m looking to try something different I say … This is what I came away with it !

Usually when it comes to homemade soup I’m the kinda Mom that throws whatever is around into the pot but because of the coconut milk I followed it nearly to the T ! I wasn’t too sure about cooking with Cocunut milk and I had read somewhere about it separating so I wasn’t talking any chances 😉


Ingredients

2 large Sweet Poratoes

I onion

I leek

Clove of garlic or 2 ! 😉

1.25 litre Veg Stock

4tb tomato purée

400g can Coconut milk … I used a carton of a coconut milk instead

You can add a child too if you like, I just added a squirt of Chili paste

Method

Peel and slice the sweet potatoes, drizzle with a little olive oil & bake for 20-30 mins until tender.

Meanwhile gently sauté the onion, leek, garlic, Chili paste until tender !

Into a saucepan of the stock add the sweet potato, sautéed veg, tomato purée stirring gently to finish cooking it through. Add the Cocunut milk and blitz to a soup consistency !

Yum

Elaine, 😘

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